Professional Certificate in Urban Food Planning and Policy

Friday, 19 September 2025 07:07:00

International applicants and their qualifications are accepted

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Overview

Overview

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Urban Food Planning and Policy: This Professional Certificate equips you with the skills to address critical food system challenges in cities.


Learn about sustainable agriculture, food security, and equitable access to healthy food.


Develop expertise in urban food policy, community food systems, and food planning strategies.


The program is ideal for urban planners, policymakers, and anyone passionate about creating resilient and just food systems.


Gain practical experience through case studies and real-world projects. Urban Food Planning and Policy is your path to impactful change.


Explore the curriculum and enroll today to become a leader in urban food systems.

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Urban Food Planning and Policy is a professional certificate program designed to equip you with the skills and knowledge to shape sustainable and equitable food systems. This intensive program provides hands-on experience in community food systems, food security, and urban agriculture. Learn from leading experts and gain practical skills in policy analysis, program design, and project management, enhancing your career prospects in urban planning, public health, or non-profit sectors. The program's unique focus on food justice and innovative urban farming techniques sets you apart. Become a leader in Urban Food Planning and Policy – enroll today.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Urban Agriculture Systems and Policy
• Food Security and Equity in Urban Environments
• Urban Food Planning: Principles and Practices
• Community Food Systems Development (including community gardens and farmers markets)
• Sustainable Food Supply Chains and Logistics
• Policy Analysis for Urban Food Systems
• Food Waste Management and Reduction Strategies
• Funding and Financing Urban Food Initiatives
• Data Analysis for Urban Food Planning and Policy

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role Description
Urban Food Policy Officer Develops and implements food policies, focusing on sustainability and accessibility within urban environments. High demand in local government and NGOs.
Food Systems Planner Plans and manages urban food systems, including production, distribution, and consumption. Crucial role in promoting sustainable food security.
Urban Agriculture Consultant Advises on the development and implementation of urban agriculture projects, promoting food production within cities. Growing sector with increasing demand.
Community Food Security Manager Works to ensure access to affordable and nutritious food for urban communities. Key role in addressing food deserts and inequalities.

Key facts about Professional Certificate in Urban Food Planning and Policy

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A Professional Certificate in Urban Food Planning and Policy equips students with the knowledge and skills to address complex challenges in urban food systems. The program focuses on sustainable food systems, food security, and equitable access to healthy food.


Learning outcomes typically include developing expertise in urban agriculture, food policy analysis, community food systems planning, and the implementation of food-related initiatives. Students gain practical experience through projects, case studies, and potentially internships, bolstering their urban food system expertise.


The duration of a Professional Certificate in Urban Food Planning and Policy varies depending on the institution but often ranges from a few months to a year of part-time or full-time study. The program's flexible structure often caters to working professionals aiming to upskill or transition careers.


Graduates of this certificate program are highly sought after in various sectors, including local government, non-profit organizations, community development agencies, and the private sector. The program provides essential skills for roles like urban planner, community food systems coordinator, and food policy analyst, making it highly relevant to current industry demands. The program builds crucial skills in areas like urban design and food justice.


Ultimately, this Professional Certificate offers a focused and impactful pathway for professionals seeking to contribute to more resilient, equitable, and sustainable urban food environments. Graduates are well-positioned to influence food policy and practice at the local, regional, or national levels, impacting food systems and community health.

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Why this course?

A Professional Certificate in Urban Food Planning and Policy is increasingly significant in the UK's evolving urban landscape. The UK faces challenges in food security, sustainability, and equitable access to healthy food, particularly within its rapidly growing urban areas. Recent reports highlight these issues: the proportion of adults in the UK classified as obese is rising (Office for National Statistics), impacting healthcare and productivity. Simultaneously, local food systems are struggling to meet the demands of a growing population, with a concerning rise in food deserts in deprived areas (Public Health England). This necessitates skilled professionals capable of strategic urban food planning and policy development.

Category Percentage
Food Secure 70%
Food Insecure 30%

Who should enrol in Professional Certificate in Urban Food Planning and Policy?

Ideal Candidate Profile Description
Urban Planners Professionals seeking to enhance their expertise in food system sustainability, leveraging policy and planning strategies for resilient and equitable urban food environments. The UK's growing focus on food security makes this specialization increasingly vital.
Policy Makers & Officials Government employees and advisors aiming to develop effective food policies, promoting local food production, reducing food waste, and improving community access to healthy, affordable food options. Addressing the UK's challenge of food deserts is a key area.
Community Development Workers Individuals dedicated to building strong, food-secure communities through initiatives like community gardens, farmers' markets, and food banks. This certificate complements existing skills by providing strategic planning frameworks.
Food System Professionals Anyone working within the food industry (farmers, producers, retailers) wishing to better understand the regulatory landscape and contribute to efficient and sustainable urban food systems. Adapting to the UK's evolving food landscape is crucial.